BRAZILIA Fazenda das Almas Natural Anaerobic
Procesare: Natural Anaerobica, Scor SCA: 89 pc. Profil aroma: Profil surprinzator fructat , usor exotic, cu note de afine salbatice, mango, dulceata de sirop de artar, tenta alcoolica de vin. PROFIL...
51 00 RON
60 00 RON
ETIOPIA Sidamo Shantawene - Honey Wine Fermentation
PROCESRAE: Anaerobic Natural -Honey Wine Fermentation ; Scor SCA: 89 pc. Profil aroma: Gust vinos cu note fructate de zmeura, pruna galbena, coacaze rosii, astringenta placuta de fructe tropicale cu...
74 00 RON
86 00 RON
ETIOPIA Yirgacheffe Dilla Zuria
PROCESRAE: Anaerobic Natural; Scor SCA: 87.5 pc. Profi aroma: Gust dulce cu note florale de trandafir rosu, hibiscus, miere, zahar muscovado, alune de padure, fructe de padure PROFIL PRAJIRE:...
54 00 RON
63 00 RON
COLUMBIA Finca La Luisa Coco-Limón
Procesare: Co-fermented Anaerobic Honey Double Ferment 120+72 H; Scor: 90 pc Profil aroma: note de fructe tropicale coapte, ananas, mango, lime, cocos, capsuna, bomboane fructate PROFIL PRAJIRE:...
233 00 RON
268 00 RON